Vol. 17, Issue 1, 2006January 20, 2006 CDT
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Cognitive and Affective Service Marketing Strategies for Fine Dining Resturant Managers
Cognitive and Affective Service Marketing Strategies for Fine Dining Resturant Managers
Ph.D., R. A., & Ph.D., J. S. (2006). Cognitive and Affective Service Marketing Strategies for Fine Dining Resturant Managers. Journal of Small Business Strategy, 17(1), 51–62.